Food+Drink - Page 5

Taste of the Valley

If you’re local or visiting during festival season and seeking eatery suggestions, exploring the Coachella Valley’s culinary scene is an endless adventure. While our guide will point you towards some must-visit spots, it’s just the beginning of your journey. As you explore,
April 17, 2024

GRÉ COFFEEHOUSE & ART GALLERY

text  JORGE PEREZCHICA Kelly and her husband Jim Segre own and operate Gré Coffeehouse & Art Gallery in Downtown Palm Springs, a throw back to an analog era that features photographic art, books, vinyl, vintage typewriter, live music and open mics. Originally
March 5, 2017

Greater Palm Springs Restaurant Week

Greater Palm Springs Restaurant Week: Celebrating 10 years Follow the delectable aromas permeating the air and treat your tastebuds to some of the best restaurants, attractions, spas, and hotels in the Coachella Valley, “Greater Palm Springs Restaurant Week is the ultimate opportunity
June 3, 2016

SHIELDS DATE GARDEN

Romance & Sex Life of the Date text  MICHELLE CASTILLO Define Dates: 1) Nutritious 2) Varying in size, texture, and color 3) I’m going out on a date this Saturday 4) A day in time 5) Try them, you may like it.
May 9, 2016

El Salvador Cafe

El Salvador Cafe text MICHELLE CASTILLO Just off North Sunrise Way in Palm Springs, California, you will find a tucked away mom & pop diner of a gem serving up the best authentic Salvadoran food our desert offers. The eatery is locally
May 9, 2016

Palm Desert Food + Wine Festival

The 6th annual Palm Desert Food & Wine Festival™ Takes place April 8-10, 2016 in Palm Desert, CA. Organized by Palm Springs Life, this festival features the brightest and most inspired chefs from across the country for three extraordinary days of culinary
March 24, 2016

PUR

PUR: COLD-PRESSED text SARA HYLAND A budding business out of Idyllwild, CA, PUR Cold-Pressed is a boutique juicery focused on providing small, hand-crafted batches of raw, organic juices to the Coachella Valley. Partners Noelle Coley and Shon Hartman started pressing juices for the
February 22, 2016

CATALAN MEDITERRANEAN CUISINE

text  SARA HYLAND Indulge, drink, and mingle at Catalan Restaurant brought to you by the Davis family in Rancho Mirage. Drew and Cynthia reopened their Mediterranean restaurant with a Spanish twist at the beginning of September, and with this return came back
December 16, 2015

SELVAREY

SELVAREY RUM text SARA HYLAND  Three brothers teamed up with fellow rum aficionado Bruno Mars to change people’s perception of what rum can be and elevate the drink to its rightful place alongside the finest vodkas, tequilas, and whiskeys. After years of searching,
July 20, 2015

EUREKA!

EUREKA! INDIAN WELLS, CA text KRISTIN WINTERS  In the short time since opening, Eureka! has established itself as the go-to place for fresh cocktails and delicious gourmet burgers. The architecture and decor is smartly designed and customized to the Indian Wells location, boasting minimalist metal light fixtures alongside tables
July 19, 2015

Palm Springs Resorts Restaurant Week

With over 90+ participating restaurants spanning the entire Coachella Valley, Palm Springs Resorts Restaurant Week allows diners to choose from three-course, prix fixe dinner menus available for $26 or $38 per person. In addition, participating hotels will offer specialty room rates and upgraded in-room
April 27, 2015
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